Did you know that the average culinary school education in America costs anywhere from $20,000-$60,000+?😳 And while the hands-on training is helpful, we believe that one can learn chocolate from the comfort of home with practice, discipline, and the right tutelage.
Welcome to the Codinha Chocolate Library - our full curriculum of courses, including chocolate foundational skills, advanced techniques, and business. We created this library to be an affordable, thorough educational resource for aspiring and seasoned chocolatiers alike.
The Codinha Chocolate Library is a video archive of our full chocolatier curriculum. Learn at your own pace, rewatch videos as needed, or jump to specific topics you need most help in. Members can expect to learn:
- Chocolate foundation
- Tools
- Ingredients
- Ganache
- Balancing a Recipe
- Tempering
- Air-spraying and decorative techniques
- Molded bonbons
- 4 Base Recipes
- Truffles
- Confections
- Praline
- Gianduja
- Marshmallow
- Pate de fruit
- Sea Salt Caramel
- Fruit Caramel
- Chocolate Spreads
- Panning
- 7 Recipes + Techniques
- 3-D Chocolate
- Hollow Figures
- Intro to Chocolate Sculpture: Curls
- Creating Your Own Mold
- *Included: downloadable PDFs and award-winning recipes
- Passion to Business
- The Basics
- Connecting With & Growing An Audience
- Sales 101
- Pricing Products
- Tips for A Successful Launch
- Shooting & Editing Chocolate Pictures
- Money Mindset
- Production Schedule
- Getting Earned Media
- And more!
- The Choc Boss Collective
- Maximizing Mass Production
- Social Media Made Easy
- Landing Big Opportunities
- Step by Step: How I Built Codinha Chocolate
- Small Kitchen: SUPER Workflow
- Summer Planning
- Consistent 4-Figure Months
- Common Money mistakes
- High-Profit Holidays
- And more!
- *Included: archive to all previous group Q&A sessions
- 3K in 3 Days
- Getting BIG Leads
- Negotiation
- Q&A session
- The Whole Shebang
- Building a Magnetic Brand
- Building Out a Product Suite
- Sales Made Easy
- Efficient Workflow
- Q&A with Tina and Bruno
- Successful Launching
- Income Stacking
- Big Picture Thinking
- Life-time access!
In a world where information is free, and often conflicting information is LOUD, we want to be the voice of truth and reason. Backed by 30+ years of industry experience, we know firsthand that becoming a successful chocolatier is not simply about creating beautiful bonbons and sharing that with others; it is understanding processes, being able to troubleshoot, to think strategically from a business standpoint, and to plan for the long game.
Our library is filmed as if you’re right there beside us in the kitchen for an up-close look at all processes. We share award-winning recipes because we want you to know that we mean business. We take all the knowledge we’ve learned from working in commercial kitchens and applied them to a home kitchen setting so you can follow along to achieve true, professional finished products.
In addition, the business strategies we share are tried and true, meaning we’ve taken the guesswork out for you so you can focus on building up your business in an efficient and clear manner.
If you are looking to learn it ALL, look no further than Codinha Chocolate Library- the top resource for chocolate entrepreneurs.
Two options: Normal access or VIP access for additional 1:1 support.
Dive into our private library hosting our full curriculum: chocolate courses, business, mindset, and more.
All of the Codinha Chocolate Library, AND for those seeking additional 1:1 support, upgrade to VIP for (6) 1:1 mentorship sessions with Tina.
